Type of activity
Cooperation Project
Topics
Cultural Identity
Start Date
2024-01-01
End Date
2024-12-31
Connection to other Creative Fields
Craft & Folk Arts
SDGs
Make cities inclusive, safe, resilient and sustainable, Take urgent action to combat climate change and its impacts, Conserve and sustainably use the oceans, seas and marine resources
Project with the aim of showing producers that they are part of the chain and can enhance their product with the Geographical Indication, Ostras de Floripa. And make them feel like they belong to the chain and can jointly seek better solutions and public policies for their production.
Expected outcomes: Promote and train producers, who are suppliers to many restaurants, to enhance their product.
Target Audience: Residents, private sector and visitors.
Partner: NGOs and private sector.
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INFORMATION
Home Cities of Gastronomy About Initiatives A tastier life Gastro tours Numbers and statistics Calendar ContactCLUSTER COORDINATOR
Coordinator
Colleen Swain
Contact Mail
Colleen.Swain@sanantonio.gov